Taiwanese Street Food

Mr. Bao has created a fusion of Vietnamese and Japanese twist to the iconic Taiwanese street food – Gua Baos. He has a generation of baking history to perfect the recipe of his gourmet pillow-soft steamed buns. Today he continues to respect the legacy of traditional baking, whilst introducing contemporary Asian flavours to bring the street-food culture of Gua Baos to a whole new level. Mr Bao was recently voted as one of the top baos in Sydney by Sydney Urban List as well as one of Sydney Morning Herald’s top 10 Best Market Feeds. You can catch these guys usually at local Bondi Farmers Markets on Saturdays or on Fridays at Chinatown Night Markets.

Bite into a Bao Bun at this year’s feast!